Food is a universal language, through different cultures and ethnicities, it is sure to bring everyone together. It has the power to make families bond and enjoy time together.
One way this has been done through generations is through the good old Sunday roast. After busy weeks, people get to truly relax, cosy up and enjoy precious time with loved ones.
So, FireLake Restaurant at Radisson Blu Hotel, Durban Umhlanga presents a great Sunday roast experience.
This weekly gourmet event runs from 12.30pm to 3.30pm and features exquisite meats, delicious sides, and exquisite desserts in a cosy yet opulent setting.
For only R350 per person, guests can experience the weekend’s greatest flavours and join with loved ones for a full lunch.
FireLake Restaurant provides a relaxing atmosphere for both locals and hotel guests to enjoy a traditional roast dinner.
With glorious views of the beach, it will please more than just your tastes.
Executive sous chef of Radisson Blu Durban Umhlanga, Sihle said what the restaurant tries to do with the Sunday roast is to enhance family time for patrons on Sunday.
“We think families should spend more time interacting together and not fussing over in the kitchen. We take away that work so that everyone can be together and enjoy a good meal.
“Our special touch is making everything family-friendly. We are a family hotel and restaurant. Unlike other restaurants, we have more families during the weekends. It is also nothing you can buy, not an ingredient but love that we put into the food,” he said.
Food and beverage manager of Radisson Blu Durban Umhlanga Mthobisi Khuzwayo said: “We believe Sundays should be a time for family and friends to come together and enjoy a great meal.
“Our Sunday Roast is designed to provide a warm and welcoming atmosphere with delicious food that brings everyone together.”
Don’t miss out on this wonderful experience. Book your table now by contacting: info.durban.umhlanga@radissonblu.com
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